Frequently asked questions
The golden rule when it comes to board maintenance is to never put the board in the dishwasher. When cleaning it, simply wash it by hand using any dish soap. Dry any excess water off the board and allow it to finish drying standing up on its edge. We do not recommend laying it flat to dry as this could compromise the integrity of your board. When your board starts to feel dry, buff on some Lucky Penny Board Butter. Let sit for 15 - 20 minutes, then buff off with a dry cloth. Your Lucky Penny board will be good as new!
Yes, absolutely. All boards are finished with our board butter which is made of food grade mineral oil and organic beeswax. Additionally, when building our boards, we use Titebond III glue which is FDA approved for use in cutting boards.
Yes- any LPWW board can be customized with names, dates, logos, and more! Reach out about our various customization options.
Most of our charcuterie boards are about 3/4 of an inch thick. Certain styles of boards, like our large cutting boards, can range and size and that will be noted on the listing.
No, there is not a stain in sight in our workshop. We value using high quality woods and showcasing their natural colors through meticulous wood pairings and careful craftsmanship. This allows us to give you a beautiful product without sacrificing the rich, natural colors of the wood.
Yes, Lucky Penny boards make great gifts for clients or business owners. Whether you’re a realtor looking for a closing gift for your client or a chef in need of a new table presentation, a LPWW board always stands out. Additionally, we offer bulk orders for any meetings or conventions that you have.
No, each board made in our workshop is completely unique. This means that you are receiving a one of a kind piece that no one else will have. No two boards will ever be the same. However, similar styles can be made or purchased to match as closely as possible to other LPWW products.